Products

Hearty jellied meat in Rus' was considered food for servants. It was prepared from leftover meat from

Many gardeners prefer to grow kohlrabi. After all, this variety of cabbage is a storehouse of vitamins and minerals.

Many people love pineapples, because when this amazing fruit appears in the house, you immediately feel

Chanterelles are a universal product that can not only be fried fresh, but also

Green leafy salads are rich in vitamins and folic acid; doctors recommend including them in the diet in winter,

It is rarely possible to cook vegetables immediately after purchasing or removing the stalk. How to store tomatoes

Propolis is one of the apitherapy products used to treat many diseases. Time saving them

The first halva was made in Iran in the 5th century. BC e., and later

Features of dry freezing Everyone has probably heard the term “No Frost” (meaning “no frost”), which is often

Canned green peppers: step-by-step recipe By canning peppers for the winter using this recipe, you will ensure